REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BRANDY CITRUS SLUSH | |
7 c. water 2 c. sugar (boil 3-4 minutes, let cool) 2 c. boiled water with 4 green or regular tea bags, cooled 1 (12 oz.) can frozen orange juice concentrate 1 (12 oz.) can frozen lemonade concentrate 1-2 c. brandy (may use amaretto, vodka, whiskey, Southern Comfort) |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |