8 large flour tortillas
Pam cooking spray
1 lb. ground beef or turkey
1 pkg. burrito seasoning mix
1 can crushed tomatoes
onions (optional)
sour cream
shredded cheese
picante sauce
1 large can Wolf Brand chilli
garlic powder

Heat oven to 350°F. Prepare meat according to package, browning meat; drain. After draining, add onions and crushed tomatoes. Simmer for 10 minutes. Drain excess liquids. Fill each tortilla shell. Roll and place in square baking pan sprayed with Pam. Heat chilli in pan on top of stove. Cover rolled tortillas with chilli; top with shredded cheese. Heat in oven until cheese is melted. Remove from oven. Cool 5 to 10 minutes. Serve with sour cream and picante sauce.

Makes 4 to 8 servings. Enjoy.