3 med. tomatoes
12 oz. carton diet creamed cottage cheese
1/3 c. grated, pared carrot
1/3 c. diced, pared cucumber
1/3 c. green onion, chopped fine
4 radishes, coarsely grated
1/4 tsp. salt
1 tbsp. low calorie Italian style dressing
Crisp lettuce
Parsley or dill sprigs

Halve tomatoes crosswise. With spoon, scoop out pulp and set aside; drain. In medium bowl, combine cottage cheese, carrot, cucumber, onion, radishes, drained tomato pulp, salt, and dressing. Mix lightly. Spoon into tomatoes. Arrange on lettuce on salad plates and garnish with fresh parsley or dill sprigs. 6 servings, 67 calories each.