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CHEDDAR-PINEAPPLE MOLDED SALAD | |
2 pkgs. gelatin 1 (No. 2 or 2 1/2) can crushed pineapple in own juice Juice of 1 lemon 1 c. cheddar cheese 1/2 pt. whipping cream or 1 pkg. Dream Whip 1/2 c. cold water DRESSING: 1 c. mayonnaise 1 tbsp. onion, chopped 1 tbsp. green bell pepper, chopped 1 tbsp. chopped celery Put gelatin in 1/2 cup cold water for 10 minutes. Heat pineapple and lemon juice; add gelatin to hot mixture; cool. When above is set, add cheddar cheese and cream (whipped). Turn into mold. DRESSING: Mix all ingredients together and chill. |
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