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BULGOGI (Korean Beef Dish) | |
1 lb. London Broil 2 tbsp. soy sauce 1 tbsp. sesame seed oil 2 cloves garlic 1/4 tsp. black pepper 1 tbsp. sugar Slice the beef thin. Mix the above ingredients and marinate the beef in this for 20 minutes or longer if time permits. Cook the beef in a frying pan or for a better smoked flavor, cook it over a barbecue grill. |
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