CHAMPAGNE DESSERT 
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 lg. can pineapple tidbits
2 bananas, sliced
1 (10 oz.) pkg. frozen strawberries
1/2 c. chopped pecans
1 lg. container Cool Whip

Mix together cream cheese and sugar. Set aside. In large bowl, lightly mix pineapple, bananas, strawberries, pecans, and Cool Whip. Add cream cheese mixture. Mix to combine. Spread in 9 x 13 inch pan. Chill and serve.

 

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