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COLORFUL GARDEN SALAD | |
1 bunch broccoli, coarsely chopped 1 head cauliflower, coarsely chopped 1/3 c. chopped green onions, including green tops 1 c. chopped red cabbage 1 d. diced tomatoes, red and/or yellow 8-12 slices crisp fried bacon, crumbled 1 c. grated Cheddar cheese DRESSING: 2 c. mayonnaise 1 c. sour cream 1/4 c. sugar Put all ingredients in large bowl, cover and refrigerate. When ready to serve, blend in dressing. |
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