1 box orange cake mix (about 18 1/2 oz.)
1 (3 3/4 oz.) box instant vanilla pudding mix
4 eggs
1/2 c. vegetable oil
4 oz. liquor Galliano
1 oz. vodka
4 oz. orange juice

GLAZE:

1 c. confectioners' sugar
1 tbsp. liquor Galliano
1 tbsp. orange juice
1 tsp. vodka

Combine cake mix and pudding in a large bowl. Blend in eggs, oil, 4 ounces liquor Galliano, 1 ounce vodka and 4 ounces orange juice. Mix batter until smooth and thick. Pour into a greased and floured 10" bundt pan. Bake at 350 degrees for 45 minutes. Let cool in pan 10 minutes, then remove and place on rack. Have glaze ready to spoon on while cake is still warm.

GLAZE: Combine sugar, galliano, vodka, orange juice. Blend until very smooth.