MARINATED ITALIAN GARLIC CHICKEN 
1/2 c. Miracle Whip salad dressing
1/2 c. Kraft House Italian dressing
1/4 tsp. garlic powder
1/8 tsp. ground red pepper
4 chicken breast halves (about 2 lbs.), skin removed

Mix dressings and seasonings. Pour mixture over chicken. Cover; refrigerate 20 minutes. Drain. Place chicken on grill over medium-hot coals (coals will have slight glow) or on greased rack of broiler pan. Grill or broil 10 to 12 minutes on each side or until tender. Makes 4 servings. Delicious!

 

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