1 c. rice, uncooked
1/4 c. butter
1 med. onion
1/2 green pepper, diced
2 c. stewed tomatoes
1 tsp. salt
Dash of pepper
1 c. water

Heat butter, add onion, green pepper and rice. Cook and stir over medium heat until brown. Add remainder of ingredients and bring to a boil. Cover and simmer 30 minutes.