1 lb. ground beef
1 c. chopped onion
2 (15 1/2 oz.) cans kidney beans
1 can tomato soup
1/2 c. water
2 tbsp. chili powder
1/2 tsp. salt
Dash of pepper

Place ground beef and onion in large heavy saucepan. Cook over medium heat until ground beef is browned. Pour off grease. Add beans, tomato soup, water, chili powder, salt and pepper; cover. Simmer for 1 hour.