1 c. butter
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
1 tsp. cream of tartar
1/4 tsp. salt
1 tsp. baking powder
2 tbsp. sugar
2 tsp. cinnamon

Cream butter and 1 1/2 cups sugar. Add eggs. Sift dry ingredients; add to egg mixture. Shape dough into small balls, using approximately 1 teaspoon dough for each cookie.

Roll balls in mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. Flatten slightly. Place on greased cookie sheet. Bake for 8 to 10 minutes at 400 degrees. Remove from cookie sheet and cool on a rack. Makes 4 dozen.