ORANGE LEMON SALAD 
2 (3 oz.) pkgs. orange Jello
2 c. boiling water
1 (6 oz.) can frozen orange juice
1 (6 oz.) can cold water
1 (11 oz.) can mandarin oranges, drained
1 (28 oz.) can crushed pineapple, with juice
1 pkg. lemon pudding mix
1 env. Dream Whip

1. Mix orange Jello with boiling water.

2. Add orange juice and 1 can cold water; stir.

3. Stir in pineapple juice and drained mandarin oranges.

4. Pour into 10"x13" pan and chill until firm.

5. Prepare pudding, instant or regular, but with just 1 1/2 cups milk. Cool if cooked.

6. Prepare Dream Whip but with a little less milk.

7. Fold pudding and Dream Whip together and spread over set Jello.

 

Recipe Index