1 lb. cube steaks
4 green peppers
1 tbsp. oil
1 onion
1 c. water
1 pkg. brown gravy mix
2 tbsp. soy sauce

Cut onions, peppers and steaks into 1/2 inch strips. Brown in oil in large skillet, stirring frequently. Stir in gravy mix, water and soy sauce. Cover; simmer 10 to 15 minutes until tender, stirring occasionally.