Homemade Doughnuts - Recipe

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HOMEMADE DOUGHNUTS

2 cans biscuits
Oil
Cinnamon-powdered sugar

1. Cut small hole in middle of biscuit.

2. In hot oil, place biscuit dough into oil.

3. When biscuit floats, turn over until brown.

4. Remove and place into topping of choice.

POWDERED DOUGHNUTS:

1. Use 2-3 drops water with sugar until mixture is glazed.

2. Add cinnamon for added flavor.

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