1/2 c. shortening
1/2 c. sugar
1/4 tsp. salt
1 3/4 c. flour
3 tsp. baking powder
1 egg
1/2 c. milk
1/2 pkg. coconut

Blend shortening and sugar. Mix together salt, flour, and baking powder and blend into the shortening mixture. Blend in the egg and milk. Stir in the coconut last. Spoon into muffin tins and bake for 15 minutes at 350 degrees.