1/2 c. soft butter
1/2 c. brown sugar
1 c. flour

Mix and press into ungreased 9 x 13 inch pan. Bake 10 minutes at 350 degrees. 1 c. brown sugar 1 tsp. vanilla 2 tbsp. flour 1 tsp. baking powder 1/2 tsp. salt 1 c. shredded coconut 1 c. chopped nuts

Spread over first mixture and bake 25 minutes or until topping is golden brown. Cool and cut into bars.