2 c. sugar
3 tbsp. cocoa
1/4 lb. butter
1/2 c. milk
1 tsp. vanilla
1/2 c. chunky peanut butter

Bring sugar, cocoa, milk and butter to a boil and boil 3 to 4 minutes. Take off heat and add peanut butter and vanilla. Beat well and pour into buttered 8 x 8 inch pan. If you double the recipe, double the cooking time.