1 lb. ground beef
1 tsp. salt
1/4 tsp. pepper
2 lg. onions, diced
2 c. diagonally cut celery
2 tbsp. soy sauce
3 tbsp. flour
1 c. bean sprouts
Cooked rice

Brown beef; add salt, pepper and onions and celery. Cook 5 minutes stirring occasionally. Add 1 3/4 cups water. Cover and cook 10 minutes. Add bean spouts. Blend flour and soy sauce to thicken mixture. Serve over rice.