CHILI CHEESE FRIES 
The materials you will need:

a rectangular baking pan
spatula
non-stick pot
1 bag of crinkle cut (or your choice)
hot-dog style chili or chili without beans
Great Value shredded cheddar cheese (or your choice)
chopped onions
olive oil spray (Pam)
tablespoon

Preheat oven to 400°F

Open the bag of fries, spray the pan with the olive oil and spread the fries out on the rectangular baking pan.

When the oven has preheated then place the fries in the middle section on the bottom rack and let them bake for 5 to 10 minutes.

While the fries are baking, open the can of hot-dog style chili and pour it in non-stick pot and cook it on 4 or 5, stir the chili often and you can add a little water to where it won’t stick.

When the 5 to 10 minutes are up take the fries out and turn the chili off, and then take the table spoon and slowly pour over all of the fries. Open the shredded cheese and sprinkle over the chili and fries.

If you any others ingredients such as onions or sour cream you can add them and put the fries back in the oven for another 5 to 10 minutes.

Your fries should be done now and I know they're looking good about right now so taste them and see if they're good. I hope you and everyone else enjoys them!

Submitted by: Kayla Tooley

 

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