TATOR TOT CASSEROLE 
2 lb. hamburger
2 cans cream of celery soup
Tator tots

Place hamburger at bottom of 9 x 13 inch baking dish. Salt and pepper to taste. Add soup over hamburger and place tator tots in line over entire top. Bake at 400 degrees for approximately 45 minutes or until tator tots golden brown.

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“TATOR TOT CASSEROLE”

 

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