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RANCH STYLE BAKED BEANS | |
2 tsp. butter 1 lb. ground beef 1 Lipton onion soup mix 2 (1 lb.) cans pork and beans 1 (1 lb.) can kidney beans 1 c. catsup 1/2 c. cold water 2 tsp. mustard 2 tsp. vinegar Preheat oven to 400 degrees. In large skillet melt butter and brown meat, stir in soup mix, beans, catsup, water, mustard and vinegar. Pour into a 2 1/2 quart casserole dish. Bake at 400 degrees for 30 minutes. |
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