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GREGG'S B-B-Q SAUCE | |
1 c. Open Pit 1/3 c. brown sugar 1 tbsp. Worcestershire 2 tsp. onion powder 1/3 c. vinegar 1/2 c. ketchup 1/3 c. white sugar 2 tsp. paprika 1/2 tsp. accent Blend all ingredients. Bring to a boil over medium heat. Reduce heat and simmer AT LEAST 1 hour. (The longer it simmers, the better.) |
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