1 1/2 c. catsup
1 c. chili sauce
1/4 c. fresh lemon juice
1/4 c. horseradish
2 tbsp. minced fresh basil or 2 tsp. dried basil
1 tbsp. fresh minced parsley
2 tsp. Worcestershire sauce
Dash of hot pepper

Combine all ingredients in medium bowl. Cover and refrigerate.