1 med. size head of cabbage
1 tsp. salt
1/4 tsp. pepper
1 tbsp. sugar
2 tbsp. flour
1 c. sweet cream
4 slices bacon

Shred cabbage, place in buttered 2 quart casserole dish, combine rest of the ingredients and pour over cabbage. Place bacon slices on top. Bake 40 minutes in a 350 degree oven. Remove cover and bake several minutes to crisp bacon.