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MICROWAVE PRALINES | |
4 qt. glass microwave dish 1 c. whipping cream 1 lb. light brown sugar 2 c. pecan halves 2 tbsp. butter, room temperature Mix brown sugar and cream in a glass bowl and microwave on high for 13 minutes (in an average microwave). Add butter and pecans, stir quickly. Drop in spoonfuls onto foil. Yield: about 20 large pralines. Great Southern dessert and easy, too!! Note: This may take more or less cooking time, depending upon the power of your microwave oven. |
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