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LO - CAL FRUIT SALAD | |
1 c. pineapple juice 1 egg, well beaten 1 tbsp. flour Equal (or 1/2 c. sugar) Mix together and cook until mixture thickens. Cool and add Equal to taste (or sugar). Thin with juice if needed. Add to any combination of cut up fruits, i.e. pineapple, grapes, bananas, apples. |
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