ONE PAN BANANA BREAD 
1/3 c. oil
1-1/2 c. mashed ripe bananas
1/2 tsp. vanilla
3 eggs
2-1/3 c. Bisquick
1 c. sugar
1/2 c. chopped nuts

Heat oven to 350 degrees. Generously grease bottom of loaf pan. Stir all ingredients in pan with fork until moistened. Beat vigorously 1 minute. Bake until toothpick comes out clean. Run knife around sides of loaf pressing gently to loosen. Remove from pan.

 

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