2 slices bread, cubed
1 (20 oz.) can crushed pineapple
3 eggs
1 tbsp. flour
1/4 c. sugar
3/4 c. butter, melted

1. Beat eggs.

2. Add pineapple, flour and sugar. Blend well.

3. Place mixture in baking dish.

4. Sprinkle with 2 slices of bread, cubed.

5. Pour over 3/4 cup melted butter.

6. Bake at 350 degrees for 45 minutes. Serve hot in winter. Cold in summer.