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| POTATO CHIP DIP | |
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1 (8 oz.) pkg. cream cheese, softened 1/4 c. Miracle Whip 1/4 c. finely chopped onion 2 tbsp. milk Beat cream cheese and Miracle Whip together until smooth. Add milk and onion and beat well. If too thick add a little more milk. | |
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recipe reviews #155313
Sandra (Illinois) says:
My 89 year old dad has been making this potato chip dip since 1950, a family favorite. The only difference is he grates the onion instead of chopping it.
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