1/2 c. lemon juice
1/2 c. lime juice
2 chicken breasts (makes 2 slices on breast)
Beau Monde, as desired
Dill weed, as desired
Lemon pepper, as desired
Lawry's seasoned salt, as desired
Celery salt, as desired

Make a dish from tin foil to marinate chicken in. Marinate chicken breast 1 hour. Turn at 1/2 hour.

Place tin foil chicken and marinade sauce on grill (cover with grill cover). When marinade sauce is gone, grill chicken for 20 minutes (10 minutes each side). Serve.