1 sq. unsweetened chocolate
1/2 c. butter
1 c. sugar
1 egg
1/2 c. milk
1 tsp. vanilla
1/4 tsp. salt
2 tsp. baking powder
1/2 c. chopped nuts
1 1/2 c. sifted flour

Melt the chocolate, add butter and sugar and the egg without beating. Then milk and other ingredients. Drop by rounded teaspoon on greased and floured cookie sheet. Bake at 350 degrees for 10 minutes. Frost with cocoa and powdered sugar frosting.