CHEESE BALL 
2 (8 oz.) pkg. medium Cheddar cheese
1 (16 oz.) cream cheese
1 small jar olives
1 medium onion
1 tbsp. Worcestershire sauce
1 c. pecans, crushed

Let cream cheese soften; grate Cheddar cheese. Mince olives and onions. Mix all ingredients leaving some pecans to roll balls in.

Makes 2 cheese ball.

 

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