1 can (17 oz.) fruit cocktail, drained
12 oz. sm. curd cottage cheese (lo cal)
1 (3 oz.) pkg. Jello (orange lo cal)
1 (8 oz.) Cool Whip
2 sm. cans mandarin oranges

Mix the fruit cocktail with the cottage cheese. Add the dry Jello. Fold in the Cool Whip. Make sure everything is mixed well. Then add the mandarin orange sections. Chill.