1 lb. hamburger
1/2 c. raw rice
1/3 c. chopped onions
1/8 tsp. pepper
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic salt

Mix above ingredients. Make into small balls (I use ice cream dipper). Put into 8 x 8 x 2 inch baking dish.

Mix 1 (15 ounce) can tomato sauce, 1 cup water and 2 teaspoons Worcestershire sauce. Pour over meatballs. Cover with foil and bake for 45 minutes at 350 degrees. Uncover and bake for 15 minutes.