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CHICKEN SALAD | |
3-4 chicken breasts, cooked & chopped 1 c. celery 2 boiled eggs 1 can water chestnuts 1 c. grapes, seedless red, preferable 1/4-1/2 c. sweet pickle relish 1/2-1 c. pecans, optional Dress with mayonnaise or Miracle Whip. Salt if needed. I cook my chicken in water with chicken bouillon and it seldom needs salt. |
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