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| RICE KRISPIE BALLS | |
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1 (14 oz.) pkg. caramels 1 stick butter 1 can Borden's sweetened condensed milk Lg. marshmallows Rice Krispies Melt over hot water in double boiler. Dip marshmallow in caramel mixture and roll in Rice Krispies to form balls. If you freeze marshmallows first they are easier to handle. | |
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