1 (16 oz.) can pork and beans
1/3 c. chopped onion
1/4 c. diced green pepper
1 slice bacon, diced
1 clove garlic, minced or a dash of garlic powder
1/4 c. catsup
2 tbsp. brown sugar
1 tbsp. Worcestershire sauce
1/2 tsp. salt
1/4 tsp. dry mustard
Dash of pepper
2 tbsp. butter

Combine all ingredients, except butter. Spoon into greased 1 quart casserole, dot with butter. Bake at 425 degrees for 35-40 minutes.