2 c. low fat small curd cottage cheese
2 c. unsweetened crushed pineapple (drained or use pineapple chunks)
2 (3 oz.) pkg. sugar free peach Jello
2 c. low calorie prepared Cool Whip
2 c. sliced peaches

Gently fold cottage cheese, pineapple and dry Jello into prepared whipped cream. Add peaches. Pour into 10 x 13 dish. Refrigerate.