PEANUT TANDY CAKE 
4 eggs, beaten well
2 c. sugar
2 c. flour
2 tbsp. melted butter
1/2 tsp. salt
1 c. milk
1 tsp. baking powder
1 tsp. vanilla
1 c. peanut butter
12 oz. chocolate chips

Mix in order. Pour into greased jelly roll sheet, about 15"x12". Bake at 350 degrees for 20 minutes. Remove from oven, spread 1 cup peanut butter thin. Add 12 ounces chocolate chips; spread. Cool and cut.

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