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HOT CHICKEN SALAD | |
3 c. cubed chicken or turkey 2 c. celery, sliced diagonally 3/4 c. salad dressing 1 can chicken soup 1 tbsp. lemon juice 4 hard boiled eggs Salt and pepper 3 c. crushed potato chips, topping 1 c. shredded cheese, topping Combine all of above. Add last two ingredients to the top. Bake 20 minutes, or until hot, about a 350 degree oven. |
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