LITTLE MEAT LOAVES 
1-1/2 lb. ground beef
3/4 c. oats
1-1/2 tsp. salt
1/4 tsp. pepper
1/4 c. onion
1 egg
3/4 canned milk

TOPPING:

1/3 c. catsup
1 tbsp. brown sugar
1 tbsp. mustard
Parsley

Combine all ingredients in large bowl, then form 6 small loaves and place in low baking dish, side by side. Mix topping and spoon equally over each little loaf. Chopped parsley sprinkled on each loaf is a nice final touch. Bake at 350 degrees for 35 minutes.

 

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