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LITTLE MEAT LOAVES | |
1-1/2 lb. ground beef 3/4 c. oats 1-1/2 tsp. salt 1/4 tsp. pepper 1/4 c. onion 1 egg 3/4 canned milk TOPPING: 1/3 c. catsup 1 tbsp. brown sugar 1 tbsp. mustard Parsley Combine all ingredients in large bowl, then form 6 small loaves and place in low baking dish, side by side. Mix topping and spoon equally over each little loaf. Chopped parsley sprinkled on each loaf is a nice final touch. Bake at 350 degrees for 35 minutes. |
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