Lay ham cut side down on half of the stick of butter in a baking pan. Pour Pepsi into pan. You can either rub the rest of the butter on the ham or just lay it onto the top of the ham - either way is just fine.

Cover ham with lid or foil and bake according to package directions till done (160°F internal temperature on meat thermometer; about 35 to 40 minutes per pound).

Submitted by: Naomi Blankenship