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FUDGE FROSTING FOR BROWNIES | |
1 c. packed brown sugar 3 tbsp. butter 1/4 c. cream 1 sq. unsweetened chocolate 1/2 tsp. vanilla Combine sugar, butter, cream, and chocolate in saucepan. Boil over medium heat 2 minutes, stirring constantly. Take from heat and add vanilla. Beat, without cooling, until thick enough to spread. |
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