JUICY GRILLED BURGERS 
1 lb. ground beef (80% lean)
1/4 c. Lea & Perrins Steak Sauce, divided
2 tbsp. onion, chopped

In a medium bowl, combine beef, 2 tablespoons steak sauce and onion. Shape into four patties 4 inches in diameter. Place patties on grid over medium coals. Grill 7 to 9 minutes, turning once. Brush with remaining steak sauce. Makes 4 servings.

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