1/4 c. butter
30 reg. marshmallows
3 c. toasted oat cereal
2 c. granola
1 c. raisins

Melt butter in 3 quart saucepan over low heat. Add marshmallows, stirring until melted and well blended. Add remaining ingredients, stirring until well coated. Press into greased 13 x 9 inch baking pan. Cool. Cut into bars. Approximately 2 dozen.

Variation: Omit granola and increase toasted oat cereal to 5 cups.