2 c. sugar
1/2 c. vegetable oil
4 oz. unsweetened chocolate, melted
2 tsp. vanilla
4 eggs
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. powdered sugar

Preheat oven to 350 degrees. Mix sugar, oil, chocolate and vanilla. Mix in eggs, one at a time, then stir in the flour, baking powder and salt. Cover and refrigerate at least 3 hours, preferably overnight.

Shape dough by rounded teaspoons into balls. Roll in powdered sugar. Place about 2" apart on greased cookie sheet. Bake until almost no indentation remains when touched, 10 to 12 minutes. Makes about 6 dozen cookies.