1 box small shells
2 med. tomatoes
2 green peppers
1 med. onion
1 lb. cheese
2 sticks pepperoni
Kraft Italian salad dressing

Cook shells and rinse off. Dice small tomatoes, peppers, onion, cheese and pepperoni and mix in bowl. Add 1/2 bottle of salad dressing. Mix let set in refrigerator overnight. Add remaining dressing mix.