2 pkg. cream cheese (8 oz.)
1 (16 oz.) cottage cheese, small curd
1 1/2 c. sugar
4 eggs
2 tbsp. lemon juice
1 tsp. vanilla
3 tbsp. flour
3 tbsp. cornstarch
1 stick butter
1 (8 oz.) sour cream

Mix all ingredients and put in 10 inch spring pan. Bake 1 hour in 350 degree oven turn off oven and let cake set in oven 2 hours.