2 c. sour cream
1 c. mayonnaise
1 c. Miracle Whip
2 tbsp. fresh, chopped chives
1 tbsp. chervil, dried
1 tbsp. parsley, dried
1/8 tsp. ground pepper
1/2 tsp. onion salt
1 tsp. onion powder
1/2 tsp. Worcestershire sauce
1 1/2 tsp. all season salt
1 tsp. beaumonde (Bon Appetite)
1 tsp. garlic powder

If you have fresh chervil/parsley, use 2 - 3 tablespoons, finely chopped. Mix well and refrigerate at least 4 hours for the flavors to blend. Great with vegetables and crackers. Or, add chipped beef for a delicious bread dip.